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Company: Regent Star Hotel
Job Ref.: RSH05
Job Title: Food and Beverage Manager
Location: NORTH EAST -ST AUGUSTINE,TUNAPUNA,AROUCA,PIARCO
Job Type: Permanent full-time
-Manage budgets and expenses for the food and beverage department.
-Train and monitor staff in department.
-handle any customer concerns when necessary.
-Work in collaboration with the kitchen and sales department to plan and schedule events and functions in the hotel
-Develop food menus with the Executive Chef.
-Work in a hands on capacity when necessary.
Must have five (5) O’levels (Math &English included)
Must possess Diploma /Degree in Food and beverage Management or any similar course.
Must have a valid food badge.
Must have knowledge of International /local cuisine.
Must be flexible with days and hours of work
Must have at least three (3) years working experience in the capacity as a food and beverage supervisor or manager.