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Company: RADISSON Hotel

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Job Ref.:

Job Title: Executive Chef

Sector: HOTEL,HOSPITALITY/TOURISM/FOOD,BEVERAGE

Location: NORTH -PORT OF SPAIN,WOODBROOK,ST. JAMES, MORVANT

Job Type: Permanent full-time

Job description:

VACANCY

EXECUTIVE CHEF

Requires a qualified and experience EXECUTIVE CHEF.  He/She should have a minimum of seven (7) years’ experience.

Applications along with CV and two (2) passport size photographs should be addressed to the

HR Manager, Radisson Trinidad, by 31st January, 2019.

Postal Address: P.O. Box 1017, Wrightson Road, Port of Spain

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